About Bonheur Horeca Groep

Bonheur Horeca Groep offers the perfect location for every occasion, whether it is for meeting, celebrating, or doing business. With unique locations in and around Tilburg, each with its own character and atmosphere, we ensure an experience that aligns with your wishes. Whether you choose an intimate gathering or a large-scale event, Bonheur Horeca Groep has only one goal: creating unforgettable memories. Curious about the possibilities? Please contact us or read more about Bonheur Horeca Groep below!

In 1986, founder Patrick Verbunt opened a location for parties and meetings in his home on Bredaseweg. He later expanded with a conservatory, where the restaurant was established, and added rooms to Auberge du Bonheur. Ten years later, in 1996, a new chapter was written right next door with the opening of the four-star boutique hotel of the same name with 36 rooms. This hotel was fully renovated in 2015 and remains one of Bonheur’s icons.

Following the passing of Patrick Verbunt in 2010, Ton Gimbrère took over the reins. Under his leadership, Bonheur grew into a versatile hospitality group with several unique locations in and around Tilburg. From restaurants and a hotel to event venues and collaborations with cultural and sporting partners: Bonheur became a household name in the region.

Our creativity is reflected in the packages we put together and the surprising ideas we translate into custom solutions. To realize this creativity, we regularly emerge with unique concepts. In the past, we have welcomed you to pop-up restaurants such as the Rad van de Liefde, Bonheur Botst, Dinner in the Sky, Bonheur duikt weer op, The Pink Chapel, and Cirque du Bonheur. The Auberge Sunday Sessions from the COVID-19 period, where guests were treated to culinary delights during concerts by top Dutch artists in Tilburg’s most beautiful garden, also remain a cherished memory. Bonheur continues to innovate and provides surprises time and again!